What are craft distilled spirits?Craft spirits are distilled beverages made in small batches by artisans. The production process is often slow and labour-intensive, with a focus on quality over quantity. Craft distillers use traditional methods and often experiment with different flavours to create unique spirits such as craft gin (like the ever-popular archangel gin, old bakery gin), and craft whisky like The Lakes Whisky that reflect the character of their locale. These craft distillers use hand-picked natural ingredients, often sourced locally, to produce quality spirits that have stories to tell. Craft distilling embraces local roots by using locally sourced ingredients to produce quality spirits that have stories to tell. These craft distilled beverages are produced in small batches by artisans who put great care into their production process, which is often slow and labour-intensive with a focus on quality over quantity. Craft distillers use traditional methods and experiment with different flavours to create unique spirits that reflect the character of their locale. There are many different types of craft spirits available on the market, such as:Vodka is made using potatoes, corn, or wheat. It is distilled multiple times for a smooth taste.Gin: Juniper berries are used as the main flavouring agent and give gin its distinctive piney taste, in addition to many botanicals such as fruits, herbs, and even florals.Rum can be made from sugarcane juice, molasses, or honey. It is often distilled in pot stills for a rich flavour profile.Rye, barley, or corn are used to make different types of whiskey, such as bourbon, scotch, and Irish whisky. aged in oak barrels to give it its characteristic colour and flavour. It is the craftsmanship that distinguishes these spirits from other commercially available ones. The quality of craft distilled beverages can be tasted in every sip and appreciated by experts as well as everyday consumers alike. Craft distillers are constantly experimenting with new flavours to expand consumer choice, which also reflects their locality. Whether you enjoy sipping on a small batch of gin made using an old family recipe or prefer sampling locally sourced whiskey produced right down your street, there is something for everyone who loves the spirit of local roots. So why are craft spirits becoming so popular? This is due to a number of factors:First, craft distillers take great care in selecting only the finest ingredients.Second, they use traditional methods that result in superior-quality products.Third, these beverages offer a lot of diversity in terms of flavour profiles.Finally, because they are made in small batches, craft spirits are often more affordable than their mass-produced counterparts. The process of distilling alcoholThe distilling process for craft spirits is a time-consuming and intricate one. It all starts with selecting the right ingredients, which can be anything from corn to sugar cane. The grains or fruits are then mashed and distilled in small batches using traditional methods that have been passed down for generations. This allows craft distillers to create unique flavours and aromas that cannot be replicated by large commercial producers. Craft distillers also generally use botanicals such as herbs, fruits, and spices to give their spirits an extra layer of flavour and uniqueness, which makes these beverages even more appealing to discerning palates. The benefits of drinking craft distilled spiritsCraft distilled spirits have many health benefits, including:They are often lower in calories than their commercial counterparts.They are made with natural ingredients and have no artificial flavours or colours.They are gluten-free.Many craft distillers use organic ingredients, making their spirits healthier for you to drink.Craft distilled spirits have a much higher alcohol content than mass-produced brands, so they offer a more intense flavour experience. Crafted distilled spirits: How to Drink and Serve ThemDifferent craft spirits have their own different ways of serving them, such as neat, on the rocks, or in cocktails. Here are some general tips for serving craft spirits:When you drink a spirit neat, you just pour it into a glass and drink it straight up. This is the traditional way to drink whiskey, for example.On the Rocks: When you drink a spirit on the rocks, you add ice cubes to your glass and then pour in your spirit. This is a great way to enjoy vodka, gin, or rum.Cocktails: Craft distilled spirits create delectable cocktails. Mix them with other ingredients like juice, soda, or fruit to create unique drinks that everyone will love. Where can you find locally made, craft distilled spirits in your area?Craft spirits are usually available in the local area that they are produced in, but in recent times, many of these distillers have also started exporting their products. If you're looking to buy some locally made craft spirits, here are a few tips:Check out your local liquor store or specialty shop. Many stores will carry a variety of craft distilled spirits from small producers in their area.Search for distillers near you on the internet. There are many websites that list craft distillers and provide information about where to find their products.Attend local farmers' markets or food festivals. Often, small-batch distillers will have booths set up at these events so that people can sample their products and purchase them directly. Craft distilled spirits offer something special that mass-produced spirits don't: they embrace the local roots of their producers. This means that each bottle tastes different, even if it is from the same distiller, because the ingredients come from a nearby area. This also means that craft distillers often work with farmers in their immediate community to source high-quality ingredients for their spirits. Craft distilled spirits are becoming more popular among consumers who care about knowing where their products come from and what is inside them. In fact, many people seek out locally produced goods of all kinds-food, clothing, accessories-whether or not it makes sense economically. People want to connect directly with the makers behind the things they buy and use every day, which is why small-batch distilling is so important right now: it allows customers to do just this through tasting local flavours and getting involved in a product's creation process.