Scientists have studied how much of these pollutants are present in different types of seafood and what their impact on health could be, so that seafood processing companies can be aware when getting down fish from reliable seafood exporters in Sri Lanka. Plastic is everywhere—in the air, water, and soilPlastic pollution can be found everywhere we go, whether it is the ocean and other waterways, landfills, or even in the air we breathe. It is a problem that many nations are facing and seems to be getting worse as time goes on. Plastic pollution in the ocean seems to be at its worst yet. With increasing amounts of litter, plastic bags and packaging are getting washed into the ocean. Without any type of degradation or decomposition happening to these plastics, they will float around for a very long time. Because there are no marine organisms that can degrade this type of pollution in water, it may be causing significant harm to many wildlife species as well as humans who consume seafood from areas where plastic has accumulated over time. The effects on human health have been studied by scientists looking at how different types of seafood may be contaminated with the plastics that can be found in the oceans. One of the most common types is found in mussels, which can be ingested by humans. Other marine life may also become contaminated with these plastics, and there are concerns that this could affect human health as well if they consume them over time. The plastic that ends up in the ocean breaks down into smaller pieces that get eaten by fish.As mentioned earlier, the plastic found in the oceans gets broken down into smaller pieces over time. This means that it will more than likely get consumed by wildlife at some point, leading to a number of different conditions developing for both people and their food sources, depending on where they live along coastlines all around the world. These impacts could potentially create major issues further down the line for many who rely heavily on eating seafood every day, especially those living near coastal areas. Fish are then caught by fish processing companies and fish export companies in Sri Lanka, for food and sold to grocery stores or restaurants. This same fish (or seafood in general) is then caught for food and sold to grocery stores or restaurants. This means that when we buy seafood, we are also buying the poison that has been ingested by the animals, and we, in turn, ingest it as well. This is a major problem for many people who want to eat seafood without the risk of being poisoned by their food source, but at this point, it’s out of our hands. When you eat seafood that has ingested plastic particles, it can lead to gastrointestinal problems like diarrhoea or vomiting. The negative health effects of eating such contaminated food include:DiarrhoeaVomitingIntestinal problemsNausea and/or vomitingIncrease in Cancer Risk: This is a major concern as people who eat seafood have a higher chance of developing certain forms of cancer, such as colon or breast cancer, much more quickly than those that don't ingest polluted food sources. Contamination with chemicals like BPA has been found to be carcinogenic (cancer-causing).Reproductive Issues: These issues include everything from birth defects to endometriosis and even infertility. It's estimated that over 90% of seabirds have ingested some form of plastic debris. It is not only the fish and marine life in the oceans that are being affected by plastic pollution; the soil and the air are also being affected by this pollution. Many types of seabirds have also been found to have plastic in their stomachs. These birds consume the food source without knowing that it contains polluted material, and this can affect them more than we think. In addition, marine life is dying on a daily basis because they get trapped in plastic and get strangled or suffocated. The solutionReducing plastic pollution is a responsibility we all share to save the environment, our oceans, our wildlife, and one of our most popular food sources. There are several small changes that each of us can make in order to reduce this negative impact, including:Invest in reusable water bottles instead of using disposable plastic.If you drink coffee, invest in a travel mug and carry that around rather than getting one to go every single day.Stop using straws with your beverages; we don't really need them anyway.Try not to buy plastic food containers. Instead, try investing in other storage solutions such as glass or metal ones like Tupperware, which are much more sustainable and less harmful to our environment. Avoid using microbeads since they are made from plastic too—another thing we should stop doing immediately. Finally, make sure any other products you buy aren't over packaged and try to avoid unnecessary excess plastic. These kinds of small changes will make an incredible difference on our planet and help us decrease ocean pollution little by little. We're not going to achieve it overnight, but if we keep trying every day, eventually these bad habits will stop being so frequent.